Unbearable stomach pain after eating is very annoying. You can’t live without eating but if you always get stomach pain after eating, then eating will be a dreadful thing to do. If you get stomach pain after eating, identify what have you eaten? Is it hygiene? Do you have any allergy to a certain food or drink? If you have found it out then find the solution besides seeing the doctors. Avoiding certain kind of food or reducing it is the wise way to do. Some food may cause stomach pain. Certain fruits, meats, milk product, hot or spicy food, and food poisoning can be the cause of stomach pain
Some people have a sharp stomach pain after eating meat. Meat is an animal product. Beef, pork, sheep, lamb and goat are considered as red meat. Meat is very popular all over the world but it caused many problems for your health. It may cause diarrhea, and other gastrointestinal problem. Beside the allergy problem, your immune system recognizes the carbohydrate from the meat as a foreign substance. This reaction may cause inflammation in your stomach. Meat is a heat saturated fat that may delay stomach emptying and caused uncomfortable feeling. Eating too much meat can also make your stomach feel full for a longer time because it’s high protein. Some diseases that caused by meat are gallbladder and steak house syndrome.
Consuming red meat especially when they are uncooked or bad hygiene can cause stomach pain. Your stomach enzymes will take time to process the meat. The meat could stay longer in your stomach without being processed. This condition can cause irritation, cramps and gases in stomach.
Mind what you are eating. Vegetables are the best food for your body. Reduce meat consumption and aware any symptoms. Small problems in the stomach can lead the biggest problems. The stomach pain after eating red meat can be prevented by a good diet.